If you haven’t been you need to! Peckinpah is going on! Beef ribs are huge and delicious, with a choice of two sides. I enjoyed the southern greens and coleslaw- they do slaw good a refreshing change to common coleslaw! Or try the Beef Brisket (I was told it was absolutely fantastic). Or go Oyster Po’Boy for a not meat option, or the Bison Chili for a wild choice.
There is no wine here , just beer and bourbon, but that’s ok! It’s good value and there are not too many rib places in Vancouver. It’s no Memphis Blues, this is Carolina style barbeque, so get ready – it’s good!
Explore the menu, sit by the window, and enjoy being in heart of Gastown in a heritage building.
Near the Gassy Jack statue in Gastown